Barbecued Shrimp Appetizer

Large shrimp sauteed in reduced white wine, butter, garlic and spices.

$27.49

Lobster Voodoo

Succulent lobster, lightly fried, tossed in a spicy cream sauce and served with a tangy cucumber salad.

$31.89

Mushrooms Stuffed With Crabmeat

Broiled, topped with Romano cheese.

$23.19

Seared Ahi Tuna

Complemented by a spirited sauce with hints of mustard and beer.

$24.19

Shrimp Cocktail

Chilled jumbo shrimp, choice of New Orleans cocktail or creole remoulade sauce.

$24.19

Sizzling Blue Crab Cakes Appetizer

Two jumbo lump cakes, lemon butter.

$31.89

Veal Osso Buco Ravioli

Saffron-infused pasta, baby spinach, white wine demi-glace.

$24.19

Caesar Salad

Fresh romaine hearts, Romano cheese, creamy Caesar dressing, shaved parmesan and fresh ground black pepper.

$15.39

Fresh Mozzarella & Heirloom Tomato Salad

Locally sourced heirloom tomatoes, fresh basil, aged balsamic glaze, extra virgin olive oil.

$17.69

Harvest Salad

Mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, Cajun pecans and crispy onions.

$17.69

Lettuce Wedge

Bacon and bleu cheese on crisp greens.

$15.39

Lobster Bisque

Creamy lobster bisque, in the New Orleans style.

$16.49

Ruth's Chopped Salad

Bacon, egg, red onion, mushrooms, green olives, hearts of palm, croutons, lemon basil dressing.

$17.69

Steak House Salad

Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions and choice of dressing.

$14.29

Berkshire Pork Chop

16 oz double bone-in chop, marinated for full flavor and tenderness.

$53.89

Classic Filet 11 Oz

Tender corn-fed Midwestern beef.

$68.19

Cowboy Ribeye

Bone-in 22 oz USDA Prime cut.

$85.79

Lamb Chops

Three extra thick marinated chops, with fresh mint.

$64.99

New York Strip 16 Oz

USDA Prime, full bodied, slightly firmer than a ribeye.

$69.29

Petite Filet 8 Oz

The same incredible cut as the classic, in an 8 oz filet.

$59.39

Petite Filet 8 Oz & Shrimp

Petite filet with grilled, jumbo shrimp.

$71.49

Porterhouse For Two

40 oz USDA Prime, richness of a strip, tenderness of a filet.

$137.49

Ribeye 16 Oz

USDA Prime well marbled for peak flavor, deliciously juicy.

$73.69

T-bone

Full flavored 24 oz USDA Prime cut.

$79.19

Bone-in Filet

A tender 16 oz bone-in cut, at the peak of flavor.

$87.99

Bone-in New York Strip

USDA Prime, 19 oz bone-in cut, our founder's favorite.

$75.99

Tomahawk Ribeye

USDA Prime bone-in 40 oz, well-marbled for flavor.

$163.89

Asian Noodle Salad

Ginger soy marinated filet, napa cabbage, iceberg, spinach & radicchio salad, cucumber, onions, carrots, red pepper, udon noodles & sesame vinaigrette with filet.

$42.89

Barbecued Shrimp Entree

Sauteed in garlic butter and bbq spices, over roasted garlic mash.

$41.79

Garlic Crusted Sea Bass

Tender fillet, topped with a panko garlic crust and lemon butter.

$53.89

Norwegian Salmon

Chef's seasonal preparation.

$46.29

Sizzling Blue Crab Cakes Entree

Three jumbo lump crab cakes with sizzling lemon butter.

$48.39

Stuffed Chicken Breast

Oven roasted double chicken breast, garlic herb cheese, lemon butter.

$45.09

Vegetarian Plate

$28.59

Add Chicken To Salad

$15.39

Au Gratin Potatoes Side

With three cheese sauce.

$15.39

Baked Potato Side

One pound, fully loaded.

$14.29

Creamed Spinach Side

A Ruth's classic.

$15.39

Cremini Mushrooms Side

Pan-roasted, fresh thyme.

$15.39

Fire-roasted Corn Side

Hand-cut fresh from the cob, diced jalapeno.

$15.39

French Fries Side

Traditional hand cut.

$14.29

Grilled Asparagus Side

Hollandaise sauce.

$15.39

Hashbrowns Side

Served fully loaded, a must try!

$15.39

Lobster Mac & Cheese Side

$27.49

Mashed Potatoes Side

With a hint of roasted garlic.

$14.29

Roasted Brussels Sprouts Side

$15.39

Shoestring Fries Side

$14.29

Steamed Broccoli Side

Simply steamed.

$15.39

Sweet Potato Casserole Side

$15.39

Au Poivre Sauce Compliment

Brandy and pepper sauce.

$8.89

Bleu Cheese Crust Complement

Bleu cheese, roasted garlic.

$8.89

Grilled Shrimp Complement

Jumbo shrimp.

$26.39

Oscar Style Complement

Lump crabmeat, asparagus and bearnaise sauce.

$28.59

Truffle Crust Compliment

Truffle butter, parmesan, panko bread crumbs.

$10.99

Berries & Cream

Fresh seasonal berries with a rich vanilla cream.

$14.89

Carrot Cake

Three towering layers of our own special recipe with thick, velvety cream cheese icing, drizzled with caramel sauce.

$14.89

Classic Cheesecake

Fresh berries and mint.

$14.89

CrÈme Brulee

$14.89

Haagen-daz Ice Cream

$14.89

Ivan's Chocolate Cake

$14.89

White Chocolate Bread Pudding

Scratch made.

$14.89

6 Oz Filet & Shrimp Lunch Only

Tender corn-fed Midwestern beef topped with large shrimp.

$56.09

Asian Noodle Salad Lunch Only

Ginger soy marinated filet or ahi tuna, Napa cabbage, iceberg, spinach and radicchio salad, cucumber, onions, carrots, red pepper, udon noodles and sesame vinaigrette.

$27.49

Black & Bleu Salad Lunch Only

Chopped salad with onions, mushrooms, croutons, bleu cheese dressing, bleu cheese crumbles, Cajun pecans, bacon, peppers, crispy onion sand blackened tenderloin.

$39.59

Lunch Prix Fixe Lunch Only

Choose a starter (steak house salad, Caesar salad or soup of the day). Choose an entrée (stuffed chicken breast, steak frites or seared ahi tuna salad). Includes a carrot cake cupcake with cream cheese icing.

$39.59

Mixed Grill Lunch Only

Three guest favorites: 4 oz filet, garlic herb cheese stuffed roasted chicken breast, homemade jumbo lump crab cake.

$53.89

Seared Ahi Tuna Salad Lunch Only

Fresh field greens, red onions, crunchy vegetables, slices of seared ahi tuna, honey-Thai sauce.

$30.79

Stuffed Chicken Breast Lunch Only

Half breast with garlic, cheddar and cream cheeses over asparagus and garlic mashed potatoes.

$30.79